Chef Mario Batali headlines The New York Botanical Garden’s Edible Garden Festival (Sept. 23), which offers a full day of fun. Explore Chef Mario’s kitchen gardens and enjoy green-thumb activities, food sampling, and more throughout the day, including an afternoon cooking demonstration by Batali himself that will feature seasonal family recipes. Plus, a limited number of premium tickets are also available for a four-course garden-to-table dinner with Mario that evening. For more, visit nybg.org.
And don’t forget “Monet’s Garden,” on view there through Oct. 21.