Chic choices
bySPOON FED (1) Nectar, the Hudson Valley company sourcing products from around the world, offers selections ideal for the kitchen – or table. Here,…
cooking
Chicken Zucchini Poppers
byI tried these and loved them. Chicken Zucchini Poppers make a really quick, light meal that kids will go crazy for. Try this recipe…
Chic choices
byART [1] If someone you know has always had that unfulfilled wish to explore his or her creativity, there’s a solution at the ready. Look…
Painting, prosciutto and the pursuit of life
byFor Edward Giobbi, the passion for painting and for preparing prosciutto is all of a piece. “It’s all part of me – gardening, cooking,…
Out of Africa
byFrançois Kwaku-Dongo – the man behind the savory American menu at the eleven14 Kitchen at Greenwich’s new J House hotel – is a French-influenced chef who grew up in on a cocoa farm on West Africa’s Côte d’Ivoire and climbed the culinary ladder under the watchful eye of Wolfgang Puck.