Though he was raised just west of Paris, chef Frederic Kieffer’s favorite holiday is a classic American one. “Thanksgiving represents the harvest,” he says….
François Kwaku-Dongo – the man behind the savory American menu at the eleven14 Kitchen at Greenwich’s new J House hotel – is a French-influenced chef who grew up in on a cocoa farm on West Africa’s Côte d’Ivoire and climbed the culinary ladder under the watchful eye of Wolfgang Puck.