MSCO

JANUARY 2018December 29, 2017

Tour Catering provides a tour to remember

By Danielle Renda

The Suffern-based company led by chef Kenneth Collins provides a global experience of explosive, ethnic flavor.

WAG EXTRASDecember 18, 2012

Sold on sizzle

By Georgette Gouveia

For 18 years, Stevens has helped clients ranging from financial firms to pharmaceutical companies to nightclubs make the transition from like to love as CEO of MSCO. He’s had a lot of time to think about what makes an individual or a corporation a dazzling sell.