June 2017May 30, 2017<June 1, 2017 A foodie’s paradise by Aleesia Forni Balducci’s allows customers to travel the world through their taste buds in their own backyard.
February 2017January 27, 2017<January 27, 2017 A labor of love by Aleesia Forni Villaggio Italiano Restaurant in Hartsdale is a true labor of love for its owners, Robyn and Danny Santiago. Though the couple acquired the restaurant…
FOOD & SPIRITSJanuary 20, 2017<November 19, 2019 ‘Digging in’ at Dig Inn by Danielle Renda Dig Inn is reinventing the wheel when it comes to “fast food.” And it’s showing the local food scene that healthy doesn’t necessarily mean…
FOOD & SPIRITSJanuary 12, 2017<November 19, 2019 Flavors of the sea at Mediterraneo by Danielle Renda Before the hustle and bustle of the holiday season, WAG had the pleasure of dining at Mediterraneo in White Plains, a farm-to-table restaurant most…
FOOD & SPIRITSNovember 11, 2016<November 19, 2019 ‘Family style’ at T&J’s Restaurant & Pizzeria by Danielle Renda Everybody is family at T&J’s Restaurant & Pizzeria in Port Chester. That’s certainly how it felt at the restaurant’s grand re-opening at 10 Pearl…