A fruitful partnership
Christopher Colom, the executive chef at Equus, the restaurant in Tarrytown’s Castle Hotel & Spa, partners with Taliaferro Farm in New Paltz to offer patrons the freshest farm-to-table experience.
Danielle Renda writes about people, fashion and trends for WAG, in addition to managing its web content and coordinating its social media handles. She joined Westfair Communications Inc. in July 2014. In her spare time, she enjoys creative writing, reading and physical challenges. She holds a master's degree in interactive communications and a bachelor's degree in journalism from Quinnipiac University in Hamden, Conn. To contact Danielle directly, email drenda@westfairinc.com.
Christopher Colom, the executive chef at Equus, the restaurant in Tarrytown’s Castle Hotel & Spa, partners with Taliaferro Farm in New Paltz to offer patrons the freshest farm-to-table experience.
Shari Ivler of New Rochelle is the creative force behind Graze, a company that creates custom food boards (and conversation starters) for get-togethers.
This Miami-based cruise company boasts five ships that visit 450 destinations on seven continents, offering unlimited excursion packages.
Elizabeth Jeffer – former Chappaqua resident – is the face behind Roztayger, a women’s ecommerce brand offering internationally curated fashion.
Sweet Charlie’s, an ice cream chain owned by two millennial brothers, brings Thai-style ice cream rolls to the Westchester food scene.
After Neely Burch returned from traveling the east coast in an Airstream, she collaborated with sister Chloe to launch their eponymous accessories collection for women, which draws on clean lines and minimalistic design.
This beauty brand is taking a stand by creating all-natural products – and encouraging others to live a no-BS lifestyle by cutting out toxins, starting with their skincare.
The best-selling author of “Fight Club” visits Brooklyn’s Greenlight Bookstore to promote “Adjustment Day,” an expansion of his 1996 novel and 1999 box office hit film.
Paula Sharp and Ross Eatman – a husband-and-wife team from Mount Kisco – photograph the vivid life cycle of wild bees in a new exhibit at the Bruce Museum.
The Pound Ridge artist designs hand-painted silk scarves that call attention to nature’s majesty.
Olympia Le-Tan creates playful handbags that give a new meaning to the term “pocketbook.”
Florals are trending at Neiman Marcus Westchester this season. And we’ve got the scoop on some of the hottest accessories.
Shortly after traveling through South America on a solo expedition, Anit Hora launched Mullein and Sparrow, a vegan beauty company that incorporates the ancient Indian tradition of Ayerveda.
Whether it’s a new tournament at Greenwich Polo Club or the new Vita Ring for Mother’s Day, Shreve, Crump & Low is poised for a shining season.
Jim Byrd, the owner of Nkosi Imported Crafts LLC, sells South African art to collectors worldwide.
Brazilian-based jewelry designer Silvia Furmanovich – whose work is available at Bergdorf Goodman stores – looks to nature and nurture for her exclusive creations.
The Katonah photographer and jewelry designer captures the magic of the moment by waiting hours for the right shot and patiently searching for the right pieces for her vintage collection.
Boris & Horton welcomes dog lovers and owners into an animal-friendly environment that boasts delicious food, for both pups and their owners.
Cai Palmer opens The Red Pony in Rye, a wine bar offering an exotic selection of international wines, next to its sister store, Wine at Five.
Spot On Veterinary Hospital & Hotel in Stamford, which is nearing three months in business, offers hospital, day care, overnight, chauffer, grooming and training services for our beloved furry friends.