September 2019September 1, 2019<September 3, 2019 Fashion forward by Mary Shustack “Pierre Cardin: Future Fashion,” a tribute to the pioneer of Space Age fashion and futuristic design, continues through Jan. 5 at the Brooklyn Museum.
MARCH 2016February 26, 2016<February 26, 2016 Noir, a Stamford newcomer by Danielle Brody Noir is a French restaurant that knows how to let loose. It’s a self-proclaimed “bistronomie” — a blend of “bistro” and “gastronomy,” offering a…
FOOD & SPIRITS, INSIDE SEPTEMBER 2013September 3, 2013<September 9, 2013 Couture cuisine by Andrea Kennedy French cuisine is the Chanel collection of the food world. Classic. Timeless. At least it should be if done right, and it is at…
INSIDE FEBRUARY 2013February 4, 2013<February 4, 2013 Welcome Home by Andrea Kennedy Chefs Bernard and Sarah Bouissou work from home. Well, practically. They work mere steps from their home of nearly 15 years, which sits on…