“When WAG and its parent company, Westfair Communications, recently relocated from White Plains to Mount Kisco, they were lucky to acquire not just a genial neighbor but a gifted one in her field – Dina Khader of Mount Kisco’s Khader Center.
“A registered dietician and integrative nutrition consultant, trained in both Eastern and Western philosophies, Dina Khader has helped thousands of clients with a variety of conditions, from autoimmune disorders, diabetes and heart disease to blurred vision, multiple sclerosis and cancer.”
So notes senior food and travel writer Jeremy Wayne in WAG’s February cover story. What the modest Khader forgot to mention was that she also has her own line of chocolate, samples of which she graciously shared with WAG. As befits a nutritionist who is an “avid chocoholic,” Khader has created Dina’s Organic Chocolate, which is 74% cocoa dark chocolate, rich in flavonoids, soluble fiber and minerals. It’s 100% certified organic, Fair Trade-certified, dairy- and gluten-free, vegan and low glycemic. Her Chocolate Truffles are also vegan, dairy- and gluten-free and 100% organic, as well as low in sugar. They come in plain, matcha (green tea) and raspberry.
Speaking of tea, Khader also has an Organic Japanese Sencha Green tea, designed to boost the immune system, promote health and assist in weight loss.
Sounds as if her products are the perfect combo for a little tea break.
For more, visit dinakhader.com.
