Brunch Ham and Egg McJackie

Brunch ham and egg McJackie.

With spring here, this variation on a McDonald’s theme is the perfect brunch recipe. I had seen it on the internet and decided to make it. Well, it was a great success, plus it takes no time and the clean up is one pan.

Invite all your friends over for it. And don’t forget the Mimosas.


Cooking spray
1 cup shredded cheddar cheese
8 or 12 eggs depending on size of muffin tin
1 slice of deli ham or packaged ham per muffin cup 
2 cherry tomatoes chopped finely
Salt and pepper
Chopped fresh parsley for garnish


1. Preheat oven to 400 degrees.
2. Spray muffin tin with cooking spray.
Line each cup with a slice of ham and sprinkle with cheese and some chopped tomato.
Crack an egg in each ham cup and season with salt and pepper.
Bake until eggs are cooked through — about 12 to 15 minutes.
Garnish with parsley.

For more, contact the Saucy Realtor at jacquelineruby@hotmail.comTableware courtesy Casafina.

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