What would Valentine’s Day be without a restaurant celebration?
Ocean Prime, one of New York City’s best surf and turf restaurants, has created a “Valen-Prime” menu just for the occasion.
Setting the mood is Ocean Prime’s signature and Instagram-worthy cocktail, Berries & Bubbles, a combination of Belvedere citrus vodka, marinated berries, homemade sour, Domaine Chandon Brut and a topping of dry ice – ideal for a romantic toast. Ocean Prime Boston has also created a special cocktail, just for Valentine’s Day. The Rosebud features Uncle Val’s gin, strawberries, pomegranates, lemons, agave and sparkling Rosé for some “liquid love.”
Known for its extensive oyster menu, Ocean Prime features both East and West Coast oysters on the half-shell and as part of its customizable Smoking Seafood Tower. Aphrodisiac appetizers abound.
This year, Ocean Prime is also offering a special sea bass and caviar entrée (priced $64 to $69, based on location) for Valentine’s Day. Broiled sea bass is served over cauliflower purée with sautéed haricot verts (string beans), toasted garlic fingerling potatoes and roasted tomatoes. It’s finished with an orange vinaigrette and topped with caviar. Yum!
The restaurant’s warm butter cake is a sublime ending to this romantic meal. It’s accompanied by fresh berries, vanilla ice cream and raspberry sauce.
Select locations will also feature specialty cocktails and desserts. For couples who want to dine at home, all Ocean Prime locations offer delivery and takeout from their full menu. Just imagine a romantic dinner in the privacy of your own dining room.
For more, click here. https://www.ocean-prime.com/locations/new-york-city And follow me on Instagram @ DebbiKickham.
