There’s no need to serve ice cream in the hot sun when you can bake it. This is a really easy way to make ice cream bread. And you can use any flavor you want.
INGREDIENTS:
→ 1 pint melted vanilla ice cream
→ 1¼ cup self-rising flour
→ ¼ cup dried cherries
→ ¼ cup chocolate chips
→ ¼ cup sliced almonds
→ 2 tablespoons amaretto
→ Zest ½ orange
DIRECTIONS:
→ Preheat oven to 350 degrees F.
→ Combine melted ice cream and self-rising flour. Mix well, stirring in amaretto.
→ Add chocolate chips, almonds and dried cherries – mix. Then add orange zest.
→ Line a loaf pan with parchment paper and grease with non-stick spray.
→ Pour batter into pan and spread evenly.
→ Bake 35-40 minutes.
For more, contact the Saucy Realtor at jacquelineruby@hotmail.com. Tableware courtesy Casafina.
