Tender (and grand) is the Hotel du Cap
byNowhere did the 1920s roar more than at the Hotel du Cap-Eden-Roc on the French Riviera.
January 2020
20 travel tips, trips and trends for 2020
byBe fashion- and travel-forward in the new year.
Enchanting Rhinebeck
byCozy surroundings, good food, a crackling fire – Rhinebeck and its Mirbeau Inn & Spa had our Wanderer Barbara at “hello.”
Fabulous food from the land of the coconuts
byScarsdale-based chef and artist Rajni Menon joins WAG as its What’s Cooking? columnist with a twist on a traditional chicken curry dish.
No romance like a bromance
byA neo-nostalgic Italian is just the spot for dads who dine.
Cognac’s not-so-rustic cousin
byWAG’s resident Dionysus, Doug Paulding, is just back from southwestern France, where he discovered Armagnac is not Cognac’s rustic cousin but an elegant brandy with a multifaceted flavor and quality all its own.
Eyes on the prize
byYour war paints this year consists of these eye products that will make 2020 your best year.
Throwing the right kind of shade
byStylishly practical sunglasses from Tom Ford at Neiman Marcus.
The good fight
byShelby Saer has turned a family history of ALS into fighting this rare, devastating disease as co-chair of the board of Packard Center ALS Research at Johns Hopkins.
Making a ‘spec’tacle of myself
byFinding the right eyeglasses has been a life-ong quest for this short-sighted writer.
Care on call
byFall Call Solutions LLC is designed to make medical alert simpler and smarter.
Are you asking the right nutrition questions?
byWAG Wellness guru Giovanni Roselli is here to kick-start us into a new year, new you but sensibly and slowly.
Jesse girl
byOur Pet of the Month is an adorable 5-month-old Retriever mix, who was found all by herself in a rural area down South.
The pet portraitist
byA “Paint and Sip” evening out with friends at Pinot’s Palette in Stamford created a spark that ignited a new career for Mount Kisco’s Laura Massari Oris.